Dry Red Chilli

Description

Dry Red Chilli – Premium Indian Whole Red Chillies for Export

HS Code: 09042219 | Scientific Name: Capsicum annuum | Common Name: Lal Mirch / Dry Red Chilli (Stemless / With Stem)

India is the world’s largest producer and exporter of Dry Red Chillies, known for their vibrant color, pungency, and heat that bring life to cuisines across the globe. At Ease International Private Limited, we offer a wide range of high-quality, sun-dried whole red chillies, carefully cleaned and sorted for export markets. Available in both stemless and stem-cut formats, our chillies are sourced from top-growing regions in Andhra Pradesh, Telangana, Karnataka, and Madhya Pradesh.

Our chillies are rich in capsaicin and natural red pigment (ASTA color value)—making them ideal for culinary use, spice blends, food processing, oil extraction, and natural dyeing. We cater to bulk buyers across Asia, the Middle East, USA, Europe, Africa, and Russia, offering customized packaging and grade selection based on your requirements.

 Product Highlights & Specifications

1. 8-Digit HS Code of Dry Red Chilli: 0904 22 19
2. Scientific Name: Capsicum annuum
3. Varieties Available:
   • Sannam S4 – Medium heat, deep red color, widely preferred
   • Teja – Very spicy and pungent, high capsaicin content
   • Byadgi – Mild spice, rich red color (high ASTA)
   • Wrinkle 273 / Mundu / Kashmiri – Low heat, vibrant red, used for natural coloring
4. Color Value (ASTA): 50 – 180 (Variety-dependent)
5. Capsaicin (Heat Level): 15,000 – 100,000 SHU
6. Form Available: Whole With Stem / Stemless
7. Moisture Content: < 12%
8. Admixture: < 1%
9. Shelf Life: 12 to 24 months
10. Drying Method: Natural Sun-Dried
11. Purity Grades: FAQ / Machine Cleaned / Sortex
12. Packaging Options:
    • 25 kg / 50 kg PP Bags / Gunny Bags with Liner
    • Retail Packs (100g / 250g / 500g / 1kg) on request
    • Vacuum-sealed bags and private labelling available
13. Certifications: APEDA / Spices Board / FSSAI / Organic (on request)
14. Private Labeling: Available for all formats
15. Delivery Timeline: Dispatch within 7–10 days
16. Port of Loading (India): Guntur / Mundra / Nhava Sheva
17. Production & Export Capacity: 500+ MT per month
18. Container Loading Capacity:(for 20-40 ft Container): approx. 8-16 ton

 Packaging & Logistics:

• Moisture-proof, pest-resistant packaging
• Labeled with origin, grade, lot number, and net weight
• Export documentation including fumigation, COA, and phytosanitary certificates
• Efficient inland and sea freight handling under hygienic conditions